You’ve been baking regularly and you’ve been getting compliments on your finished results.
In fact, you’ve been making such delicious hits,
people have been telling you to start your own bakeshop:
Ang sarap naman nito, bakit hindi ka nalang magbenta?
This is better than what I've been getting in my favorite coffee shop!
You'll really go a long way if you ever start your own food business.
And there starts a BIG PROBLEM…
Because when it comes to baking…
You can make SO MANY DIFFERENT DELICIOUS FOOD ITEMS…
Breads. Cakes. Pastries. Muffins. Cookies. Pies…
That you start asking yourself these questions:
Anong ibebenta ko?
Sure ba akong may bibili?
Gusto kong gawin, pero paano magsisimula?
Most of the time, these questions will put you in a position of freezing up because of FEAR.
It can get to the point that you get so overwhelmed that you’ll put off starting your business…
And as a result, you miss out on having an extra source of income to fall back on those times when your regular job doesn't pay enough.
But in this webinar, WE can change things for you!
Get Your Urgent Questions Addressed By One Of The Best Chefs In The Philippines
MEET YOUR INSTRUCTOR
JIMBO DE PANADERO
Meet your webinar instructor: Chef James Magos, AKA Jimbo de Panadero because of his amazing skills in baking. bread.
And before he earned that reputation, Chef Jimbo would be the first to tell you that he started with absolutely no knowledge in baking!
He wasn’t even able to finish studying in college because of financial difficulties.
But he persevered, working at Dunkin' Donuts and later on at French Baker, all while studying how to bake better and attending as many free baking demos as he could.
Eventually, he became a baking demonstrator for a Taiwanese company and became a teacher as well as a maker of best-selling bakes!
And in this webinar, Chef Jimbo is going to teach you…

Why One Simple Recipe Can Be Your Path To Profitable Baking
Since 1997, he's been showing Filipinos how to turn their baking passion into a profitable business–such as students who have already tried his FREE Moist and Fudgy BrAownies recipe:
Loud and Clear
Loud and clear instruction, easy to follow.. I love this recipe.. I can use this recipe to start a business
Jenny Lyn D.
Jan 23, 2023 - 10:11 AM
Another "bentables"
Thank you, TBA and Chef Jimbo for this free class. Can't wait to try this! Another "bentabales" :)
Pennylane D.
Feb. 02, 2022 - 5:05 PM
Excellent!
Excellent, I will try this recipe. This is good for a starter business. This is really a big help. Thank you chef.
Arrianne Mae Pabito P .
May 11, 2023 - 6:01 AM
During this webinar, not only will he help you discover why brownies are an ideal product when starting out, you’ll also:
After this webinar…
Which includes a Q&A session with Chef Jimbo where you can ask for expert tips that can level-up your baking skills and increase sales…
We can confidently say that...
You'll Be Well-Prepared To Carve Your Path As A Successful Brownie Business Owner!
You’ll also get access to his FREE recipe at The Bailiwick Academy – you can start making brownies and applying the lessons as soon as the webinar ends!
Imagine: by only spending around 2 HOURS a day in your kitchen…
You can earn an additional Php 10,000 to Php 25,000 monthly!
Chef Jimbo has decades of experience–that guarantees you’ll learn a lot in this webinar.
We’re not the only ones saying this…
Here's What Past Students Are Saying About Chef Jimbo's Teachings:
Ang sarap, grabe!
Ang sarap po grabe..expert ang tingin nila sakin nung na try nila.
Ernalyn L.
May 4, 2020 - 5:30 PM
Moist and Fudgy
The best po ang recipe ni Chef Jimbo. moist and fudgee. I made 3 brownies. Gave it to our frontliner's group, my kumares and for my family . wala lang pong nuts, hirap mag hagilap during Covid. ung isa po ibake ko pa. Salamat po sa free recipe. Nasarapan po sila lahat.
Chona A.
May 7, 2020 - 12:25 AM
Well Explained!
Chef James explained the instruction really well. And i'm looking forward to make his recipe soon.
Kathleen Geneveve M.
Feb 17, 2023 - 11:26 AM
This is your chance to turn your dream of having baking as your main source of income into reality.
Imagine the feeling of regret if you miss out on learning from a baking expert with over 20 years of experience…
You’ll miss out on valuable insights and proven strategies that you can immediately apply and start turning your passion into a successful business.
It's time to seize the opportunity and take a leap towards your baking dreams.
Click the button below to secure your spot for this FREE WEBINAR.